CAN I TURN WATERMELON INTO TUNA SUSHI?! | Vegan Sushi | The Edgy Veg

1 Star2 Stars3 Stars4 Stars5 Stars

Hey guys! Today I am going to try to turn a watermelon into vegan tuna! Yup, watermelon tuna, you heard that correctly. I am going to attempt to show you how to make basic vegan nigiri, vegan sashimi, and spicy tuna rolls! This recipe is perfect for a fancy dinner party, when you really want to WOW your guests.

↓ GET THE RECIPE ↓
Watermelon Tuna
1 pound watermelon
Drizzle of olive oil
Salt to sprinkle

Preheat the oven to 180°F.
Cut the skin of the watermelon. Slice the watermelon into a rectangular block then slice it into one-inch thick slices.
Lay the watermelon out on a parchment, or baking mat-lined baking sheet.
Cook the watermelon for 2 to 2½ hours, flipping once, until shrunken and soft.
————————————————–
To create Spicy Sushi Rolls
1 Tbsp vegan mayo
1 tsp Sriracha hot sauce
¼ cup water
1 Tbsp rice vinegar
Watermelon tuna
1 Tbsp Sriracha sauce
½ tsp sesame oil
3 green onions, sliced into rounds
sushi rice (recipe above)
2 nori sheets, cut in half crosswise
3 Tbsp white sesame seeds, toasted

BUY MY COOKBOOK: 
SUBSCRIBE TO THE EDGY VEG HERE: 
MORE VEGAN BBQ RECIPES:

↓ Add Me or Connect With Me Here ↓
🙋My Insta: (@edgyveg)
🙋My Personal Insta: (@candice_Hutchings)
📲Twitter: (@edgyveg)
🌱My Website ~ All My Vegan Recipes:
📩Email: edgyveg@gmail.com

#VeganFood #vegan #veganRecipes

Similar Articles

7 thoughts on “CAN I TURN WATERMELON INTO TUNA SUSHI?! | Vegan Sushi | The Edgy Veg

  1. Hi Candice. I love your videos. I was wondering if you had any ideas for using wonton, springroll or egg roll wrappers? I’m thinking that I could make some delicious finger foods with them. 😁

  2. OMG HOW 😂 I love this 😂😂😂 also I am a small vegan Youtuber 💕 Check it out if you want 💕💛

  3. Seems like it would turn out better if you had used a marinade with tamari, mirin, sesame oil and rice wine vinegar.

  4. So basically, this is dehydrated watermelon? I have dehydrated watermelon that I made into fruit roll ups….they are plain. So if I re-hydrate them with Asian spices…..I could make sushi? I still think that it would taste like watermelon….but I am game.

Leave a Reply

Top
HOME | PRIVACY POLICY | TERMS OF SERVICE | SUBMIT RECIPE | CONTACT US